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Brown Sugar, Grapefruit, Baker's Chocolate

Bitter Walnut

Vibrant and fruit with flowery characteristics.

Rich, Caramel, Dark Chocolate

Almond, Brown Sugar, Orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel and Dried Fruit

Raisin, brown sugar, dried fruit, black tea

Complex, approachable, sweet

Honeyed with balance of caramel, nut and fruit

Baker's Chocolate, Grilled Citrus, Caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Malty, Full bodied, Nutty

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Sweet and well balanced.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Citrus, caramel, and mixed nuts

Sweet milk chocolate, hazelnut

Floral aroma, brown sugar, caramel, medium body

Smoke, Caramel, Burnt Sugar

A broad range of flavors based in brown sugar and baking spices

Graham Cracker, Caramel, Syrupy

Full-bodied, oaky, and toasty flavors

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, chocolate, tart fruit

Almond, Toffee, Caramel

Bitter Walnut

Smoke, Caramel, Burnt Sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Almond, Brown Sugar, Orange

Floral aroma, brown sugar, caramel, medium body

Graham Cracker, Sugar, Baker's Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honeyed with balance of caramel, nut and fruit

Strawberry, Almond butter, Hint of nutmeg

Graham Cracker, Caramel, Syrupy

Balanced, intense, and chocolaty with caramel and nuts

Sweet and well balanced.

Pear, Persimmon, Brown Sugar