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Citrus, caramel, and mixed nuts

Clean and bright and slightly sweet

Medium/Dark Roast with mild fruitiness

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Rich, nutty, complex

Full-bodied, oaky, and toasty flavors

Smooth and mellow with balanced body

Infused caramel flavor

Brown Sugar, Chocolate, Dried Fruit

Bitter Walnut

Baker's Chocolate, Grilled Citrus, Caramel

Sweet and well balanced.

Chocolate, Brown Sugar, Citrus

Nutty with lots of fidelity and sweet aftertaste

Flavors of brown sugar, maple and figs.

Honeyed, toffee, balanced

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, orange, cherry

Graham Cracker, Caramel, Syrupy

Blackberry, pineapple, lavender

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Raisin, brown sugar, dried fruit, black tea

Caramel, stone fruit, and chocolate

Rich, smoky, intense

Balanced body with big flavor

Full-bodied, oaky, and toasty flavors

Almond, brown sugar, orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark chocolate, Roasted walnut, Brown spice

Bakers Chocolate

Rich Cocoa and mild bitterness

Red Fruits, Juicy, Balanced

Orange, Milk Chocolate, Brown Sugar

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honey, Citrus, Malt

Red Apple, Brown Sugar, Almond

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Blackberry, pineapple, lavender

Dark chocolate with hints of cherry and honey

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, applie, and pastry crust

Graham Cracker, Caramel, Syrupy