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Notes of caramel and chocolate

Red Apple, Brown Sugar, Almond

Balanced smoky aroma, fresh toast, medium body

Caramel, Milk Chocolate, Pear

Bold, Rich, Dark Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Red Fruits, Juicy, Balanced

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Balanced body with big flavor

Orange, Milk Chocolate, Brown Sugar

Caramel, citrus, and milk chocolate.

Alluring aroma of cocoa with a hint of nuttiness.

Almond, brown sugar, orange

Medium/Dark Roast with mild fruitiness

Milk chocolate & brown sugar with a tangy melon acidity.

Malty, Full bodied, Nutty

Milk Chocolate, Red Apple, Brown Sugar, Orange

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Dark Chocolate, Almond, Caramel

Rich, Caramel, Dark Chocolate

Malty, Full bodied, Nutty

Floral, Caramel, Walnut

Bright floral aroma, toasted nuts, berry, earthy

Floral, Caramel, Walnut

Cherry, brown sugar, molasses

Chocolate, Brown Sugar, Citrus

Vibrant and fruit with flowery characteristics.

Floral, Caramel, Walnut

Orange, Milk Chocolate, Honey

Light fruitiness with strong floral notes.

Chocolate, Caramel, Clove

Chocolate and mandarin orange

Citrus, caramel, and mixed nuts

Roasted nuts aroma, dark chocolate, smoky finish

Baker's chocolate, molasses, and citrus

Vanilla, Orange, Milk Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich, nutty, complex

Medium/Dark Roast with mild fruitiness

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bakers Chocolate

Fruit with notes of cocoa

Caramel, chocolate, tart fruit

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Cherry, brown sugar, molasses