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Almond, Toffee, Caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Red Berries, Hazelnut, Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Light fruitiness with strong floral notes.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Honey, baking spices, nutmeg, and biscuit

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Delicate fruity notes with a crisp, clean finish.

Roasted nuts aroma, dark chocolate, smoky finish

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel aroma, toasted nuts, brown sugar, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Infused chocolate and almond flavors

Infused chocolate and almond flavors

Luscious, Ripe Cherry, Molasses

Pear, Persimmon, Brown Sugar

Alluring aroma of cocoa with a hint of nuttiness.

Vibrant cherries, molasses

Honeyed, toffee, balanced

Infused cinnamon and vanilla flavors

Berry, chocolate, nuts, and light lemon

Caramel, Stonefruit, Chocolate

Honeyed with balance of caramel, nut and fruit

Chocolate, Brown Sugar, Citrus

Caramel, Milk Chocolate, Pear

Baker's Chocolate, Grilled Citrus, Caramel

A broad range of flavors based in brown sugar and baking spices

Almond, Toffee, Cocoa

Almond, Toffee, Cocoa

Light bodied, very sweet, mild yet balanced lemon-like acidity

Rich, nutty, complex

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Cherry

Flavors of brown sugar, maple and figs.

Caramel, Tropical Fruit, with Bright Acidity

Caramel, apple, pastry crust

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, apple, pastry crust

Full-bodied, oaky, and toasty flavors

Roasted Almonds, Caramel, Dark Chocolate

Rich, smoky, intense

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Full-bodied, oaky, and toasty flavors