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Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Molasses, Chocolate, Graham Cracker

Bright floral aroma, toasted nuts, berry, earthy

Chocolate and pineapple

Floral, Citrus, Baker's Chocolate

Pear, Persimmon, Brown Sugar

Honey, Lime, Orange

Balanced body with big flavor

Rich, nutty, complex

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bold, Rich, Dark Chocolate

Sweet milk chocolate, hazelnut

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Sweet, Nutty

Infused chocolate and hazelnut flavors

Rich Cocoa and mild bitterness

Fruit with notes of cocoa

Vanilla, Orange, Milk Chocolate

Honey, baking spices, nutmeg, and biscuit

Caramel, Milk Chocolate, Pear

Milk chocolate & brown sugar with a tangy melon acidity.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Earthy, Chocolate Chip Cookie, Wild Tobacco

Dark chocolate, Roasted walnut, Brown spice

Baker's Chocolate, Molasses, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Balanced smoky aroma, fresh toast, medium body

Light bodied, very sweet, mild yet balanced lemon-like acidity

Dark chocolate, Roasted walnut, Brown spice

Baker's Chocolate, Molasses, Citrus

Chocolate, Brown Sugar, Citrus

Toasted Almonds, Brown Sugar, Lime

Caramel, chocolate, tart fruit

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate, banana, guava, wine

Honey, Apricot, Hazelnut, Red Apple

Tangerine, honey, brown sugar

Brown Sugar, Dark Chocolate, Walnut

Rich Cocoa and mild bitterness

Flavors of brown sugar, maple and figs.

Honey, Citrus, Malt