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Balanced, intense, and chocolaty with caramel and nuts

Floral, Citrus, Baker's Chocolate

Smooth, Rich, Creamy

Luscious, Ripe Cherry, Molasses

Dark and Fruity

Roasted nuts aroma, dark chocolate, smoky finish

Infused coconut and hazelnut flavors

Full-bodied, oaky, and toasty flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate with hints of caramel and lemon

Toasted Almonds, Brown Sugar, Lime

Caramel, citrus, and milk chocolate.

Caramel, chocolate, tart fruit

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Honey

Light, aromatic, caramel notes, smooth flavor

Rich nutty and caramel flavors, brightened by a hint of citrus.

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Cocoa and walnut

Baker's Chocolate, Molasses, Citrus

Toasted Almonds, Brown Sugar, Lime

Nutty, chocolate, mango

Sweet milk chocolate, hazelnut

Milk chocolate with hazelnut and cashew.

Vibrant cherries, molasses

Brown Sugar, Grapefruit, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Deep milk chocolate with hazelnut and a touch of smoke.

Vibrant cherries, molasses

Baker's Chocolate, Molasses, Citrus

Notes of caramel and chocolate

Honey, lime, orange.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich, Caramel, Dark Chocolate

Graham Cracker, Caramel, Syrupy

Rich, smoky, intense

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

A broad range of flavors based in brown sugar and baking spices

Chocolate, Brown Sugar, Citrus

Honey, Apricot, Hazelnut, Red Apple

Marshmallow, Brownie, Honey

Tangerine, honey, brown sugar