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Vibrant and fruit with flowery characteristics.

Chocolate and mandarin orange

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Sweet and well balanced.

Milk chocolate & brown sugar with a tangy melon acidity.

Light fruitiness with strong floral notes.

Chocolate and pineapple

Honey, Lime, Orange

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Tangerine, honey, brown sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honeyed with balance of caramel, nut and fruit

Bold, Rich, Dark Chocolate

A broad range of flavors based in brown sugar and baking spices

Chocolate, Roasted almonds, Heavy body

Notes of citrus, sugar cane, and black cherry

Malty, Full bodied, Nutty

Delicate fruity notes with a crisp, clean finish.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Cherry, brown sugar, molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Infused chocolate and hazelnut flavors

Caramel, Stonefruit, Chocolate

Vibrant and fruit with flowery characteristics.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, stone fruit, and chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Caramel, Stonefruit, Chocolate

Almond, Toffee, Caramel

Honeyed with balance of caramel, nut and fruit

Caramel aroma, toasted nuts, brown sugar, medium body

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate with hints of vanilla and cherry

Light fruitiness with strong floral notes.

Rich Cocoa and mild bitterness

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Notes of caramel and chocolate

Marshmallow, Brownie, Honey

Honeyed with balance of caramel, nut and fruit

Baker's Chocolate, Grilled Citrus, Caramel

Rich, nutty, complex

Clean and bright and slightly sweet

Smooth, Rich, Creamy