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Fruit with notes of cocoa

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel, citrus, and milk chocolate.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Clean flavors of almond and citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Marshmallow, Brownie, Honey

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Orange, Milk Chocolate, Brown Sugar

Luscious, Ripe Cherry, Molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Nutty with lots of fidelity and sweet aftertaste

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, Milk Chocolate, Pear

Caramel, citrus, and milk chocolate.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown Sugar, Chocolate, Dried Fruit

Delicate fruity notes with a crisp, clean finish.

Light fruitiness with strong floral notes.

Sweet and well balanced.

Flavors of brown sugar, maple and figs.

Honey, Citrus, Malt

Bakers Chocolate

Chocolatey with caramel and nuts

Toasted Almonds, Brown Sugar, Lime

Caramel aroma, toasted nuts, brown sugar, medium body

Chocolate, Brown Sugar, Citrus

Caramel, Tropical Fruit, with Bright Acidity

Roasted Almonds, Caramel, Dark Chocolate

Balanced smoky aroma, fresh toast, medium body

Honeyed with balance of caramel, nut and fruit

Almond, Brown Sugar, Orange

Balanced smoky aroma, fresh toast, medium body

Orange, Milk Chocolate, Brown Sugar

Dark chocolate with hints of cherry and honey

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate with hazelnut and cashew.