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Floral aroma, brown sugar, caramel, medium body

Balanced cocoa and fruity tanginess with a dark creamy body

Light fruitiness with strong floral notes.

Blackberry, pineapple, lavender

Brown sugar, grapefruit, and baker's chocolate

Bold, bittersweet dark chocolate, smoky finish

Brown sugar, Orange, Milk Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Cocoa and walnut

Honey, Apricot, Hazelnut, Red Apple

Caramel, Tropical Fruit, with Bright Acidity

Dark Chocolate, Almond, Caramel

Nutty, chocolate, mango

Nutty, chocolate, mango

Balanced smoky aroma, fresh toast, medium body

Marshmallow, Brownie, Honey

Baker's chocolate, molasses, and citrus

Alluring aroma of cocoa with a hint of nuttiness.

Smooth and mellow with balanced body

Earthy, Chocolate Chip Cookie, Wild Tobacco

Bitter Walnut

Alluring aroma of cocoa with a hint of nuttiness.

Balanced, intense, and chocolaty with caramel and nuts

Almond, Toffee, Caramel

Bakers Chocolate

Milk chocolate with hints of caramel and lemon

Caramel aroma, toasted nuts, brown sugar, medium body

Nutty with lots of fidelity and sweet aftertaste

Chocolate, Caramel, Clove

Red Berries, Hazelnut, Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Infused caramel flavor

Brown Sugar, Dark Chocolate, Walnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Nutty, chocolate, mango

Chocolate, Brown Sugar, Citrus

Caramel, stone fruit, and chocolate

Medium to full body, soft, rich potting soil character.