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Full-bodied, oaky, and toasty flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Baker's Chocolate, Molasses, Citrus

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Rich, Caramel, Dark Chocolate

Caramel, apple, pastry crust

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, citrus, and milk chocolate.

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Brown Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honeyed, toffee, balanced

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, Stonefruit, Chocolate

Sweet and well balanced.

Caramel, citrus, and milk chocolate.

Chocolate, Brown Sugar, Citrus

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Milk chocolate, banana, guava, wine

Full-bodied, oaky, and toasty flavors

Honey, lime, orange.

Strawberry, Almond butter, Hint of nutmeg

Smoke, Caramel, Burnt Sugar

Roasted nuts aroma, dark chocolate, smoky finish

Rich notes of macadamia and red currant.

Graham Cracker, Caramel, Syrupy

Bold, Rich, Dark Chocolate

Smooth, Lively, Sweet

Floral aroma, brown sugar, caramel, medium body

Notes of citrus, sugar cane, and black cherry

Roasted Almonds, Black Pepper, Molasses

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, Tropical Fruit, with Bright Acidity

Brown Sugar, Dark Chocolate, Walnut

Honey, lime, orange.

Honey, baking spices, nutmeg, and biscuit

Chocolate, Sweet, Nutty

Caramel, applie, and pastry crust

Balanced smoky aroma, fresh toast, medium body

Dark chocolate, Roasted walnut, Brown spice

Graham Cracker, Sugar, Baker's Chocolate

Pear, Persimmon, Brown Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Vanilla, Orange, Milk Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Medium to full body, soft, rich potting soil character.