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Light bodied, very sweet, mild yet balanced lemon-like acidity

Vanilla, Orange, Milk Chocolate

Vanilla, Orange, Milk Chocolate

Rich, smoky, intense

Floral, Citrus, Baker's Chocolate

Chocolate and mandarin orange

Almond, Milk Chocolate, Red Apple

Caramel, Stonefruit, Chocolate

Dark chocolate, Roasted walnut, Brown spice

Caramel, fruit, and nut

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Flavors of brown sugar, maple and figs.

Blackberry, pineapple, lavender

Rich nutty and caramel flavors, brightened by a hint of citrus.

Berry, chocolate, nuts, and light lemon

Rich, Caramel, Dark Chocolate

Sweet milk chocolate, hazelnut

Vibrant and fruit with flowery characteristics.

Cherry, brown sugar, molasses

Milk chocolate with hints of caramel and lemon

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Honey, Citrus, Malt

Orange, Milk Chocolate, Caramel

Dark Chocolate, Almond, Caramel

Roasted Almonds, Caramel, Dark Chocolate

Honeyed, toffee, balanced

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate, Caramel, Clove

Rich nutty and caramel flavors, brightened by a hint of citrus.

Milk chocolate with hazelnut and cashew.

Bakers Chocolate

Toasted Almonds, Brown Sugar, Lime

Floral, Caramel, Walnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bakers Chocolate

Strawberry, Almond butter, Hint of nutmeg

Light bodied, very sweet, mild yet balanced lemon-like acidity

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Raisin, brown sugar, dried fruit, black tea

Vibrant and fruit with flowery characteristics.