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Chocolate and mandarin orange

Orange, Milk Chocolate, Brown Sugar

Chocolate, Sweet, Nutty

Caramel, citrus, and milk chocolate.

Berry, chocolate, nuts, and light lemon

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honey, baking spices, nutmeg, and biscuit

Honeyed with balance of caramel, nut and fruit

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Caramel

Notes of citrus, sugar cane, and black cherry

Rich, Caramel, Dark Chocolate

Caramel, applie, and pastry crust

Light, aromatic, caramel notes, smooth flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, fruit, and nut

Caramel, Milk Chocolate, Pear

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark chocolate, Vanilla, Sweet red apple-like acidity

Balanced, intense, and chocolaty with caramel and nuts

Graham Cracker, Sugar, Baker's Chocolate

Floral aroma, brown sugar, caramel, medium body

Flavors of brown sugar, maple and figs.

Honeyed, toffee, balanced

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, applie, and pastry crust

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Dark chocolate with hints of cherry and honey

Orange, Milk Chocolate, Cherry

Floral, Caramel, Walnut

Chocolate and pineapple

Red Fruits, Juicy, Balanced

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Berry, chocolate, nuts, and light lemon

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Roasted nuts aroma, dark chocolate, smoky finish

Tangerine, honey, brown sugar

Almond, Toffee, Cocoa

Delicate fruity notes with a crisp, clean finish.

Honey, lime, orange.

Caramel, Stonefruit, Chocolate

Raisin, brown sugar, dried fruit, black tea

Almond, Brown Sugar, Orange