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Toasty, spicy, dark chocolate

Orange, Milk Chocolate, Honey

Toasted Almonds, Brown Sugar, Lime

Fruity with strong floral notes.

Graham Cracker, Sugar, Baker's Chocolate

Red Berries, Hazelnut, Chocolate

Strawberry, Almond butter, Hint of nutmeg

Tangerine, Honey, Brown Sugar

Floral, Citrus, Baker's Chocolate

Orange, Milk Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Delicate fruity notes with a crisp, clean finish.

Chocolatey with caramel and nuts

Sweet and well balanced.

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with strong floral notes.

Luscious, Ripe Cherry, Molasses

Brown sugar, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Berry, chocolate, nuts, and light lemon

Notes of caramel and chocolate

Sweet and well balanced.

Floral, Citrus, Baker's Chocolate

Orange, Milk Chocolate, Caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Baker's Chocolate, Molasses, Citrus

Pear, Persimmon, Brown Sugar

Balanced, intense, and chocolaty with caramel and nuts

Floral, Citrus, Baker's Chocolate

Almond, Toffee, Cocoa

Caramel, fruit, and nut

Rich, nutty, complex

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Classic Ethiopian flavor, rich, bold notes of caramel

Brown sugar, grapefruit, and baker's chocolate

Sweet milk chocolate, hazelnut

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate and mandarin orange

Berry, chocolate, nuts, and light lemon