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Notes of citrus, sugar cane, and black cherry

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate, Caramel, Nutty

Milk chocolate with hints of caramel and lemon

Roasted Almonds, Caramel, Dark Chocolate

Almond, Brown Sugar, Orange

Roasted Almonds, Black Pepper, Molasses

Almond, Milk Chocolate, Red Apple

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark and Fruity

Chocolate, Roasted almonds, Heavy body

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate, Roasted almonds, Heavy body

Graham Cracker, Sugar, Baker's Chocolate

Graham Cracker, Caramel, Syrupy

Strawberry, Almond butter, Hint of nutmeg

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honey, Apricot, Hazelnut, Red Apple

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, Tropical Fruit, with Bright Acidity

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Brown Sugar

Honey, Citrus, Malt

Cherry, brown sugar, molasses

Orange, Milk Chocolate, Caramel

Chocolate, orange, cherry

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Sweet, Nutty

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Honey

Honeyed, toffee, balanced

Marshmallow, Brownie, Honey

Balanced, intense, and chocolaty with caramel and nuts

Almond, Brown Sugar, Orange

Smooth, Lively, Sweet

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rich, Caramel, Dark Chocolate

Baker's Chocolate, Molasses, Citrus

Milk chocolate with hazelnut and cashew.

A broad range of flavors based in brown sugar and baking spices

Infused chocolate and almond flavors

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Floral aroma, brown sugar, caramel, medium body

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark chocolate, Vanilla, Sweet red apple-like acidity

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Baker's chocolate, molasses, and citrus