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Roasted Almonds, Caramel, Dark Chocolate

Almond, Toffee, Caramel

Roasted Almonds, Black Pepper, Molasses

Rich notes of macadamia and red currant.

Orange, Milk Chocolate, Honey

Honeyed with balance of caramel, nut and fruit

Toasty, spicy, dark chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Infused cinnamon and vanilla flavors

Orange, Milk Chocolate, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Pear, Persimmon, Brown Sugar

Baker's Chocolate, Grilled Citrus, Caramel

Medium to full body, soft, rich potting soil character.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Red Berries, Hazelnut, Chocolate

Nutty with lots of fidelity and sweet aftertaste

Honeyed, toffee, balanced

Balanced cocoa and fruity tanginess with a dark creamy body

Baker's Chocolate, Grilled Citrus, Caramel

Alluring aroma of cocoa with a hint of nuttiness.

Nutty with lots of fidelity and sweet aftertaste

Milk chocolate, Caramel, Nutty

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, apple, pastry crust

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, Stonefruit, Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Milk chocolate with hazelnut and cashew.

Graham Cracker, Sugar, Baker's Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honey, Apricot, Hazelnut, Red Apple

Deep milk chocolate with hazelnut and a touch of smoke.

Honey, Lime, Orange

Clean flavors of almond and citrus

Raisin, brown sugar, dried fruit, black tea

Medium bodied with tasting notes of dark chocolate, cherry, and honey.