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Toasty, spicy, dark chocolate

Caramel, applie, and pastry crust

Milk chocolate with hazelnut and cashew.

Bakers Chocolate

Orange, Milk Chocolate, Brown Sugar

Dark Chocolate, Almond, Caramel

Medium to full body, soft, rich potting soil character.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Fruit with notes of cocoa

Bakers Chocolate

Clean and bright and slightly sweet

Vanilla, Orange, Milk Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Molasses, Chocolate, Graham Cracker

Baker's Chocolate, Molasses, Citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Graham Cracker, Caramel, Syrupy

Berry, chocolate, nuts, and light lemon

Earthy, Chocolate Chip Cookie, Wild Tobacco

Milk chocolate with hints of caramel and lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Medium/Dark Roast with mild fruitiness

Warm chocolate aroma, bittersweet cocoa, smoky caramel

A broad range of flavors based in brown sugar and baking spices

Honeyed, toffee, balanced

Caramel and Dried Fruit

Berry, chocolate, nuts, and light lemon

Caramel, Tropical Fruit, with Bright Acidity

Earthy, Chocolate Chip Cookie, Wild Tobacco

Sweet and well balanced.

Bakers Chocolate

Baker's chocolate, molasses, and citrus

Bakers Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Red Apple, Brown Sugar, Almond

Smooth and mellow with balanced body

Almond, Milk Chocolate, Red Apple

Nutty, chocolate, mango

Chocolate, Brown Sugar, Citrus

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Orange, Milk Chocolate, Brown Sugar

Honey, lime, orange.

Brown Sugar, Chocolate, Dried Fruit

Citrus, caramel, and mixed nuts

Milk chocolate with hints of caramel and lemon