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Nutty, chocolate, mango

Bitter Walnut

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Citrus, Baker's Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honey, Apricot, Hazelnut, Red Apple

Smoke, Caramel, Burnt Sugar

Chocolate and mandarin orange

Notes of caramel and chocolate

Caramel, fruit, and nut

Caramel, Stonefruit, Chocolate

Honey, Lime, Orange

Brown Sugar, Dark Chocolate, Walnut

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Red Apple, Brown Sugar, Almond

Baker's chocolate, molasses, and citrus

Orange, Milk Chocolate, Caramel

Chocolate, Sweet, Nutty

Light, aromatic, caramel notes, smooth flavor

Full-bodied, oaky, and toasty flavors

Bakers Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Sweet and well balanced.

Rich Cocoa and mild bitterness

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Cherry

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark Chocolate, Almond, Caramel

Honey, Lime, Orange

Tangerine, Honey, Brown Sugar

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Clean and bright and slightly sweet

Honeyed, toffee, balanced

Rich, Caramel, Dark Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Malty, Full bodied, Nutty

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Orange, Milk Chocolate, Caramel

Vanilla, Orange, Milk Chocolate

Sweet and well balanced.

Full-bodied, oaky, and toasty flavors