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Milk Chocolate, Red Apple, Brown Sugar, Orange

Chocolatey with caramel and nuts

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Red Apple, Brown Sugar, Almond

Honeyed with balance of caramel, nut and fruit

Caramel, apple, pastry crust

Bright floral aroma, toasted nuts, berry, earthy

Roasted nuts aroma, dark chocolate, smoky finish

Bakers Chocolate

Vibrant and fruit with flowery characteristics.

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, Milk Chocolate, Pear

Dark chocolate, Roasted walnut, Brown spice

Honey, baking spices, nutmeg, and biscuit

Caramel, citrus, and milk chocolate.

Chocolate, Brown Sugar, Nutty, Caramel

Medium to full body, soft, rich potting soil character.

Caramel, Stonefruit, Chocolate

Floral aroma, brown sugar, caramel, medium body

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Notes of citrus, sugar cane, and black cherry

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Baker's chocolate, molasses, and citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Complex, approachable, sweet

Smoke, Caramel, Burnt Sugar

Strawberry, Almond butter, Hint of nutmeg

Bright floral aroma, toasted nuts, berry, earthy

Almond, Toffee, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, stone fruit, and chocolate

Chocolate, Brown Sugar, Citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown Sugar, Dark Chocolate, Walnut

Full-bodied, oaky, and toasty flavors

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk Chocolate, Red Apple, Brown Sugar, Orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Marshmallow, Brownie, Honey

Dark chocolate, Roasted walnut, Brown spice

Sweet milk chocolate, hazelnut

Infused cinnamon and vanilla flavors