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Classic Ethiopian flavor, rich, bold notes of caramel

Rich, smoky, intense

Roasted Almonds, Caramel, Dark Chocolate

Medium/Dark Roast with mild fruitiness

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Marshmallow, Brownie, Honey

Chocolate, Brown Sugar, Citrus

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Sugar Cookie, Orange, Honey

Sugar Cookie, Orange, Honey

Caramel, apple, pastry crust

Caramel, Stonefruit, Chocolate

Notes of caramel and chocolate

Luscious, Ripe Cherry, Molasses

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown sugar, Orange, Milk Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Malty, Full bodied, Nutty

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Caramel, apple, pastry crust

Berry, chocolate, nuts, and light lemon

Orange, Milk Chocolate, Brown Sugar

Nutty with lots of fidelity and sweet aftertaste

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Cherry

Bakers Chocolate

Roasted Almonds, Black Pepper, Molasses

Medium to full body, soft, rich potting soil character.

Brown sugar, grapefruit, and baker's chocolate

Rich, nutty, complex

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Fruity with strong floral notes.

Caramel, citrus, and milk chocolate.

Caramel, Milk Chocolate, Pear

Roasted Almonds, Caramel, Dark Chocolate

Vibrant and fruit with flowery characteristics.

Medium/Dark Roast with mild fruitiness

Caramel, applie, and pastry crust

Bright floral aroma, toasted nuts, berry, earthy

Marshmallow, Brownie, Honey

Almond, Toffee, Cocoa

Chocolate, Roasted almonds, Heavy body

Bitter Walnut

Caramel, apple, pastry crust