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Orange, Milk Chocolate, Honey

Classic Ethiopian flavor, rich, bold notes of caramel

Dark and Fruity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Roasted Almonds, Black Pepper, Molasses

A broad range of flavors based in brown sugar and baking spices

Smooth, Lively, Sweet

Full-bodied, oaky, and toasty flavors

Marshmallow, Brownie, Honey

Caramel, fruit, and nut

Vibrant cherries, molasses

Chocolate and mandarin orange

Sweet and well balanced.

Almond, Toffee, Caramel

Complex, approachable, sweet

Chocolatey with caramel and nuts

Honey, Lime, Orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Balanced cocoa and fruity tanginess with a dark creamy body

Red Berries, Hazelnut, Chocolate

Full-bodied, oaky, and toasty flavors

Bold, Rich, Dark Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Vanilla, cinnamon, floral

Orange, Milk Chocolate, Caramel

Malty, Full bodied, Nutty

Molasses, Chocolate, Graham Cracker

Alluring aroma of cocoa with a hint of nuttiness.

Vanilla, Orange, Milk Chocolate

Baker's Chocolate, Molasses, Citrus

Deep milk chocolate with hazelnut and a touch of smoke.

Red Berries, Hazelnut, Chocolate

Floral aroma, brown sugar, caramel, medium body

Berry, chocolate, nuts, and light lemon

Baker's Chocolate, Molasses, Citrus

Balanced cocoa and fruity tanginess with a dark creamy body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, Tropical Fruit, with Bright Acidity

Floral, Citrus, Baker's Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

A broad range of flavors based in brown sugar and baking spices

Light fruitiness with strong floral notes.

Caramel, stone fruit, and chocolate