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Roasted Almonds, Caramel, Dark Chocolate

Smooth, Lively, Sweet

Orange, Milk Chocolate, Honey

Pear, Persimmon, Brown Sugar

Brown sugar, Orange, Milk Chocolate

Marshmallow, Brownie, Honey

Honey, Citrus, Malt

Roasted Almonds, Black Pepper, Molasses

Caramel, Milk Chocolate, Pear

Notes of citrus, sugar cane, and black cherry

Honey, Apricot, Hazelnut, Red Apple

Infused caramel flavor

Infused coconut and hazelnut flavors

Caramel, chocolate, tart fruit

Fruity with strong floral notes.

Floral aroma, brown sugar, caramel, medium body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Apricot, Toasted Almond, Milk Chocolate

Fruity with strong floral notes.

Brown sugar, grapefruit, and baker's chocolate

Bakers Chocolate

Floral aroma, brown sugar, caramel, medium body

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bakers Chocolate

Tangerine, Honey, Brown Sugar

Dark chocolate with hints of cherry and honey

Caramel, apple, pastry crust

Caramel, Milk Chocolate, Pear

Rich, nutty, complex

Rich notes of macadamia and red currant.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Brown Sugar

Floral, Caramel, Walnut

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Balanced body with big flavor

Honey, Apricot, Hazelnut, Red Apple

Honey, Citrus, Malt

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honey, Apricot, Hazelnut, Red Apple

Red Berries, Hazelnut, Chocolate

Bakers Chocolate

Chocolate and pineapple

Almond, Toffee, Caramel