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Chocolate, Caramel, Clove

Rich, smoky, intense

Baker's Chocolate, Grilled Citrus, Caramel

Medium to full body, soft, rich potting soil character.

Complex flavors with chocolate, almond and slightly fruity notes.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Cocoa and walnut

Dark and Fruity

Floral, Caramel, Walnut

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Dark chocolate, Vanilla, Sweet red apple-like acidity

Vibrant cherries, molasses

Caramel, citrus, and milk chocolate.

Brown sugar, grapefruit, and baker's chocolate

Nutty with lots of fidelity and sweet aftertaste

Light fruitiness with strong floral notes.

Chocolate, Roasted almonds, Heavy body

Chocolate, Brown Sugar, Citrus

A broad range of flavors based in brown sugar and baking spices

Almond, Milk Chocolate, Red Apple

Roasted Almonds, Black Pepper, Molasses

Milk chocolate with hazelnut and cashew.

Almond, brown sugar, orange

Bold, bittersweet dark chocolate, smoky finish

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Almond, brown sugar, orange

Smoke, Caramel, Burnt Sugar

Light fruitiness with strong floral notes.

Almond, Toffee, Caramel

Infused chocolate and hazelnut flavors

Infused chocolate and hazelnut flavors

Caramel, stone fruit, and chocolate

Rich, Caramel, Dark Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Brown Sugar, Dark Chocolate, Walnut

Notes of citrus, sugar cane, and black cherry

Orange, Milk Chocolate, Caramel

Turbinado Sugar, Cocoa, Orange Zest

Dark chocolate, Roasted walnut, Brown spice

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Vibrant and fruit with flowery characteristics.

Sweet and well balanced.

Brown Sugar, Chocolate, Dried Fruit

Chocolate and pineapple

Tangerine, honey, brown sugar

Milk chocolate with hazelnut and cashew.