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Baker's Chocolate, Molasses, Citrus

Vanilla, Orange, Milk Chocolate

Notes of citrus, sugar cane, and black cherry

Floral aroma, brown sugar, caramel, medium body

Fruit with notes of cocoa

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Caramel, citrus, and milk chocolate.

Caramel, Milk Chocolate, Pear

Caramel, Milk Chocolate, Pear

Milk chocolate & brown sugar with a tangy melon acidity.

Honeyed with balance of caramel, nut and fruit

Medium/Dark Roast with mild fruitiness

Bitter Walnut

Floral, Caramel, Walnut

Caramel, stone fruit, and chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Red Berries, Hazelnut, Chocolate

Vanilla, Orange, Milk Chocolate

Floral, Caramel, Walnut

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown sugar, grapefruit, and baker's chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Graham Cracker, Sugar, Baker's Chocolate

Caramel, Milk Chocolate, Pear

Light fruitiness with strong floral notes.

Sweet and well balanced.

Balanced body with big flavor

Chocolate, Sweet, Nutty

Smooth and mellow with balanced body

Classic Ethiopian flavor, rich, bold notes of caramel

Cocoa and walnut

Light bodied, very sweet, mild yet balanced lemon-like acidity

Honey, Apricot, Hazelnut, Red Apple

Milk chocolate, Caramel, Nutty

Full-bodied, oaky, and toasty flavors

Caramel, apple, pastry crust

Dark chocolate with hints of cherry and honey

Milk chocolate with hints of caramel and lemon

Light fruitiness with strong floral notes.

Vibrant and fruit with flowery characteristics.

Rich, Caramel, Dark Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Toasty, spicy, dark chocolate

Dark Chocolate, Almond, Caramel

Orange, Milk Chocolate, Honey