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Vibrant cherries, molasses

Baker's Chocolate, Molasses, Citrus

Earthy, Chocolate Chip Cookie, Wild Tobacco

Tangerine, honey, brown sugar

Complex, approachable, sweet

Toasted Almonds, Brown Sugar, Lime

Infused caramel flavor

Pear, Persimmon, Brown Sugar

Caramel, citrus, and milk chocolate.

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honey, Citrus, Malt

Caramel, chocolate, tart fruit

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honeyed with balance of caramel, nut and fruit

Infused caramel flavor

Graham Cracker, Caramel, Syrupy

Honey, Apricot, Hazelnut, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balanced body with big flavor

Floral aroma, brown sugar, caramel, medium body

Tangerine, honey, brown sugar

Caramel, Milk Chocolate, Pear

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Cocoa and walnut

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Honey

Medium/Dark Roast with mild fruitiness

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate with hazelnut and cashew.

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Brown Sugar

Roasted Almonds, Caramel, Dark Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Caramel, Milk Chocolate, Pear

Rich, Caramel, Dark Chocolate

Rich Cocoa and mild bitterness

Dark chocolate, Roasted walnut, Brown spice

Light bodied, very sweet, mild yet balanced lemon-like acidity

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Milk chocolate, banana, guava, wine