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Displaying 1701 - 1750 of 2049
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Bee&Bee
Notes of citrus, sugar cane, and black cherry
SongBird Decaf
Rich, nutty, complex
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Peru Norte
Honeyed with balance of caramel, nut and fruit
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Western Bluebird Roast
Caramel, stone fruit, and chocolate
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
AVIA Heritage St-Bernard
Guatemala Organic
Notes of caramel and chocolate
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Organic Rio Coco
Caramel, apple, pastry crust
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
AVIA QuebecOiseaux
Bird Friendly Guatemala
Mild orange and dark chocolate
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Peru Bird Friendly Coffee Medium Roast
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
