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Honeyed with balance of caramel, nut and fruit

Caramel, Milk Chocolate, Pear

Brown Sugar, Grapefruit, Baker's Chocolate

Infused chocolate and almond flavors

Honey, Citrus, Malt

Orange, Milk Chocolate, Brown Sugar

Chocolate, orange, cherry

Caramel, Milk Chocolate, Pear

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Complex flavors with chocolate, almond and slightly fruity notes.

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Citrus, Baker's Chocolate

Honeyed, toffee, balanced

Brown Sugar, Dark Chocolate, Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Infused cinnamon and vanilla flavors

Smooth and mellow with balanced body

Floral, Citrus, Baker's Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balanced body with big flavor

Nutty with lots of fidelity and sweet aftertaste

Caramel, Stonefruit, Chocolate

Berry, chocolate, nuts, and light lemon

Molasses, Chocolate, Graham Cracker

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honey, Raisin, Cacao

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel, citrus, and milk chocolate.

Honey, baking spices, nutmeg, and biscuit

Fruit with notes of cocoa

Caramel, applie, and pastry crust

Bright floral aroma, toasted nuts, berry, earthy

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bright floral aroma, toasted nuts, berry, earthy

Baker's Chocolate, Molasses, Citrus

Infused chocolate and almond flavors

Complex, approachable, sweet

Milk chocolate with hazelnut and cashew.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Brown Sugar, Nutty, Caramel

Milk chocolate, Caramel, Nutty