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Caramel, citrus, and milk chocolate.

Infused caramel flavor

Flavors of brown sugar, maple and figs.

Honey, Citrus, Malt

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Clean and bright and slightly sweet

Infused cinnamon and vanilla flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate & brown sugar with a tangy melon acidity.

Red Apple, Brown Sugar, Almond

Bold, Rich, Dark Chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Medium/Dark Roast with mild fruitiness

Milk chocolate with hazelnut and cashew.

Dark Chocolate, Almond, Caramel

Vanilla, cinnamon, floral

Orange, Milk Chocolate, Brown Sugar

Floral aroma, brown sugar, caramel, medium body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Berry, chocolate, nuts, and light lemon

A broad range of flavors based in brown sugar and baking spices

Marshmallow, Brownie, Honey

Smooth, Lively, Sweet

Chocolatey with caramel and nuts

Floral, Citrus, Baker's Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolate, Brown Sugar, Citrus

Graham Cracker, Sugar, Baker's Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bright floral aroma, toasted nuts, berry, earthy