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Bitter Walnut

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Sweet milk chocolate, hazelnut

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate, Roasted almonds, Heavy body

Chocolate and pineapple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, chocolate, tart fruit

Blackberry, pineapple, lavender

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel, citrus, and milk chocolate.

Honeyed, toffee, balanced

Sweet milk chocolate, hazelnut

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Red Fruits, Juicy, Balanced

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Floral, Caramel, Walnut

Brown Sugar, Chocolate, Dried Fruit

Roasted nuts aroma, dark chocolate, smoky finish

Alluring aroma of cocoa with a hint of nuttiness.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Orange, Milk Chocolate, Caramel

Vanilla, Orange, Milk Chocolate

Dark chocolate with hints of cherry and honey

Orange, Milk Chocolate, Caramel

Apricot, Toasted Almond, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark chocolate, Roasted walnut, Brown spice

Light, aromatic, caramel notes, smooth flavor

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Brown Sugar, Dark Chocolate, Walnut

Notes of citrus, sugar cane, and black cherry

Floral, Citrus, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Citrus, caramel, and mixed nuts

Chocolate, Brown Sugar, Citrus

Fruity with strong floral notes.

Chocolate, Roasted almonds, Heavy body

Rich nutty and caramel flavors, brightened by a hint of citrus.