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Cocoa and walnut

Vanilla, cinnamon, floral

Tangerine, honey, brown sugar

Vibrant and fruit with flowery characteristics.

Marshmallow, Brownie, Honey

Berry, chocolate, nuts, and light lemon

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Berry, chocolate, nuts, and light lemon

Caramel, chocolate, tart fruit

Tangerine, Honey, Brown Sugar

Caramel, Milk Chocolate, Pear

Balanced smoky aroma, fresh toast, medium body

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Almond, Toffee, Cocoa

Brown Sugar, Chocolate, Dried Fruit

Sugar Cookie, Orange, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium/Dark Roast with mild fruitiness

Marshmallow, Brownie, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich, smoky, intense

Fruit with notes of cocoa

Dark Chocolate, Almond, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Floral aroma, brown sugar, caramel, medium body

Chocolate, Caramel, Clove

Chocolate and pineapple

Caramel, chocolate, tart fruit

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear

Fruit with notes of cocoa

Light bodied, very sweet, mild yet balanced lemon-like acidity

Infused caramel flavor

Milk chocolate with hints of caramel and lemon

Brown Sugar, Grapefruit, Baker's Chocolate

Honey, Apricot, Hazelnut, Red Apple

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Orange, Milk Chocolate, Caramel

Flavors of brown sugar, maple and figs.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Light bodied, very sweet, mild yet balanced lemon-like acidity

Red Berries, Hazelnut, Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel