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Pear, Persimmon, Brown Sugar

Almond, Toffee, Caramel

Caramel, Stonefruit, Chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Chocolate, Caramel, Clove

Rich Cocoa and mild bitterness

Almond, Toffee, Caramel

Toasty, spicy, dark chocolate

Rich Cocoa and mild bitterness

Caramel, citrus, and milk chocolate.

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Light fruitiness with strong floral notes.

Delicate fruity notes with a crisp, clean finish.

Brown Sugar, Chocolate, Dried Fruit

Almond, Brown Sugar, Orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Infused caramel flavor

Caramel aroma, toasted nuts, brown sugar, medium body

Vibrant cherries, molasses

Orange, Milk Chocolate, Brown Sugar

Pear, Persimmon, Brown Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Nutty, chocolate, mango

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Nutty, chocolate, mango

Sugar Cookie, Orange, Honey

Pear, Persimmon, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Turbinado Sugar, Cocoa, Orange Zest

Pear, Persimmon, Brown Sugar

Complex flavors with chocolate, almond and slightly fruity notes.

Light, aromatic, caramel notes, smooth flavor

Chocolate, Brown Sugar, Nutty, Caramel

Red Fruits, Juicy, Balanced

Full-bodied, oaky, and toasty flavors

Infused caramel flavor

Honey, Lime, Orange

Honey, baking spices, nutmeg, and biscuit

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Honey

Dark chocolate, Vanilla, Sweet red apple-like acidity

Nutty, chocolate, mango

Orange, Milk Chocolate, Brown Sugar