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Honey, Apricot, Hazelnut, Red Apple

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Baker's Chocolate, Grilled Citrus, Caramel

Berry, chocolate, nuts, and light lemon

Bitter Walnut

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Orange, Milk Chocolate, Honey

Honey, Apricot, Hazelnut, Red Apple

Caramel, citrus, and milk chocolate.

Malty, Full bodied, Nutty

Rich Cocoa and mild bitterness

Caramel, apple, pastry crust

Notes of citrus, sugar cane, and black cherry

Bold, bittersweet dark chocolate, smoky finish

Vibrant cherries, molasses

Smooth and mellow with balanced body

Roasted Almonds, Black Pepper, Molasses

Light bodied, very sweet, mild yet balanced lemon-like acidity

Complex, approachable, sweet

Roasted Almonds, Caramel, Dark Chocolate

Dark Chocolate, Almond, Caramel

Floral, Caramel, Walnut

Chocolate and pineapple

Dark chocolate with hints of cherry and honey

Bitter Walnut

Rich, Caramel, Dark Chocolate

Almond, Toffee, Cocoa

Vanilla, Orange, Milk Chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Medium to full body, soft, rich potting soil character.

Honey, Apricot, Hazelnut, Red Apple

Milk chocolate, banana, guava, wine

Balanced, intense, and chocolaty with caramel and nuts

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Dark chocolate with hints of cherry and honey

Milk chocolate & brown sugar with a tangy melon acidity.

Rich notes of macadamia and red currant.

Delicate fruity notes with a crisp, clean finish.

Chocolate and pineapple

Berry, chocolate, nuts, and light lemon

Floral, Citrus, Baker's Chocolate

Medium/Dark Roast with mild fruitiness

Sugar Cookie, Orange, Honey

Medium/Dark Roast with mild fruitiness

Blackberry, pineapple, lavender