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Raisin, brown sugar, dried fruit, black tea

Clean flavors of almond and citrus

Infused chocolate and almond flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Bakers Chocolate

Citrus, caramel, and mixed nuts

Rich notes of macadamia and red currant.

Chocolate, Brown Sugar, Nutty, Caramel

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Light, aromatic, caramel notes, smooth flavor

Rich notes of macadamia and red currant.

Caramel, citrus, and milk chocolate.

Graham Cracker, Caramel, Syrupy

Caramel, stone fruit, and chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Orange, Milk Chocolate, Cherry

Malty, Full bodied, Nutty

Baker's Chocolate, Molasses, Citrus

Pear, Persimmon, Brown Sugar

Caramel, Milk Chocolate, Pear

Brown Sugar, Chocolate, Dried Fruit

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Roasted Almonds, Caramel, Dark Chocolate

Complex, approachable, sweet

Almond, brown sugar, orange

Full-bodied, oaky, and toasty flavors

Vanilla, Orange, Milk Chocolate

Medium/Dark Roast with mild fruitiness

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honeyed with balance of caramel, nut and fruit

Sweet and well balanced.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Baker's Chocolate, Grilled Citrus, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Luscious, Ripe Cherry, Molasses

Flavors of brown sugar, maple and figs.

Notes of caramel and chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Sweet and well balanced.