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Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
King Rail Peru
Dark Chocolate, Almond, Caramel
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
The Daily
Honeyed, toffee, balanced
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Honduras Marcala
Orange, Milk Chocolate, Honey
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Ethiopia Bird Friendly Certified
Commit
Chocolatey with caramel and nuts
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Honduras Marcala
Orange, Milk Chocolate, Honey
AVIA Nature Newfoundland and Labrador
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
AVIA Nature Newfoundland and Labrador
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Colombia Organic
Balanced body with big flavor
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Guatemala SMBC FT
Honey, Lime, Orange
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
La Florida BF
Marshmallow, Brownie, Honey
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Bird Friendly Guatemala
Mild orange and dark chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
War Eagle
Almond, Toffee, Caramel
Honduras Marcala
Orange, Milk Chocolate, Honey
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Bee&Bee
Notes of citrus, sugar cane, and black cherry
King Rail Peru
Dark Chocolate, Almond, Caramel
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Blue Selva Single Origin
Floral, Caramel, Walnut
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Migration Celebration
Chocolate, Roasted almonds, Heavy body