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A broad range of flavors based in brown sugar and baking spices

Rich, Caramel, Dark Chocolate

Floral, Citrus, Baker's Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolatey with caramel and nuts

Graham Cracker, Caramel, Syrupy

Chocolatey with caramel and nuts

Citrus, caramel, and mixed nuts

Brown sugar, Orange, Milk Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Berry, chocolate, nuts, and light lemon

Chocolate, Brown Sugar, Citrus

Vanilla, Orange, Milk Chocolate

Toasty, spicy, dark chocolate

Graham Cracker, Caramel, Syrupy

Red Fruits, Juicy, Balanced

Red Berries, Hazelnut, Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown sugar, grapefruit, and baker's chocolate

Dark Chocolate, Almond, Caramel

Milk chocolate, banana, guava, wine

Tangerine, Honey, Brown Sugar

Chocolate, Brown Sugar, Nutty, Caramel

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, Stonefruit, Chocolate

Milk chocolate with hazelnut and cashew.

Rich, nutty, complex

Earthy, Chocolate Chip Cookie, Wild Tobacco

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Molasses, Chocolate, Graham Cracker

Rich, smoky, intense

Caramel, Milk Chocolate, Pear

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolatey with caramel and nuts

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honey, baking spices, nutmeg, and biscuit

Milk chocolate & brown sugar with a tangy melon acidity.

Graham Cracker, Sugar, Baker's Chocolate

Molasses, Chocolate, Graham Cracker

Roasted Almonds, Black Pepper, Molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Cherry

Malty, Full bodied, Nutty

Infused chocolate and hazelnut flavors

Balanced smoky aroma, fresh toast, medium body