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Sweet milk chocolate, hazelnut

Nutty, chocolate, mango

Roasted Almonds, Caramel, Dark Chocolate

Caramel, stone fruit, and chocolate

Milk chocolate with hints of caramel and lemon

Floral, Citrus, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Sugar Cookie, Orange, Honey

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Brown Sugar

Full-bodied, oaky, and toasty flavors

Honeyed with balance of caramel, nut and fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced body with big flavor

Alluring aroma of cocoa with a hint of nuttiness.

Baker's Chocolate, Grilled Citrus, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Blackberry, pineapple, lavender

Chocolate, Caramel, Clove

Bright floral aroma, toasted nuts, berry, earthy

Infused chocolate and hazelnut flavors

Bright floral aroma, toasted nuts, berry, earthy

Honey, Citrus, Malt

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel

Floral aroma, brown sugar, caramel, medium body

Brown sugar, Orange, Milk Chocolate

Bakers Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolatey with caramel and nuts

Bakers Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Delicate fruity notes with a crisp, clean finish.

Smooth, Rich, Creamy

Medium/Dark Roast with mild fruitiness

Nutty with lots of fidelity and sweet aftertaste

Caramel, fruit, and nut

Caramel, Milk Chocolate, Pear

Medium to full body, soft, rich potting soil character.

Deep milk chocolate with hazelnut and a touch of smoke.

Full-bodied, oaky, and toasty flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich, smoky, intense