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Bold, bittersweet dark chocolate, smoky finish

Clean flavors of almond and citrus

Chocolate, Brown Sugar, Citrus

Milk chocolate & brown sugar with a tangy melon acidity.

A broad range of flavors based in brown sugar and baking spices

Honeyed, toffee, balanced

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Tangerine, Honey, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Raisin, Cacao

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Caramel, Clove

Light, aromatic, caramel notes, smooth flavor

Dark Chocolate, Almond, Caramel

Chocolate, orange, cherry

Flavors of brown sugar, maple and figs.

Luscious, Ripe Cherry, Molasses

Dark and Fruity

Brown Sugar, Grapefruit, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Balanced smoky aroma, fresh toast, medium body

Infused chocolate and hazelnut flavors

Sweet milk chocolate, hazelnut

Chocolate, Sweet, Nutty

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Infused cinnamon and vanilla flavors

Milk chocolate with hints of caramel and lemon

Toasted Almonds, Brown Sugar, Lime

Bitter Walnut

Citrus, caramel, and mixed nuts

Rich, nutty, complex

Medium to full body, soft, rich potting soil character.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Roasted Almonds, Caramel, Dark Chocolate

Caramel, fruit, and nut

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honey, Citrus, Malt

Light, aromatic, caramel notes, smooth flavor

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar