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Bakers Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Pear

Roasted Almonds, Caramel, Dark Chocolate

Blackberry, pineapple, lavender

Honey, Lime, Orange

Sweet and well balanced.

Chocolate, Caramel, Clove

Tangerine, Honey, Brown Sugar

Vanilla, Orange, Milk Chocolate

Almond, brown sugar, orange

Sweet milk chocolate, hazelnut

Caramel, chocolate, tart fruit

Infused coconut and hazelnut flavors

Milk chocolate with hazelnut and cashew.

Milk chocolate, Caramel, Nutty

Milk Chocolate, Red Apple, Brown Sugar, Orange

Orange, Milk Chocolate, Honey

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich, nutty, complex

Full-bodied, oaky, and toasty flavors

Almond, Toffee, Cocoa

Dark and Fruity

Balanced, intense, and chocolaty with caramel and nuts

Honeyed with balance of caramel, nut and fruit

Full-bodied, oaky, and toasty flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Sweet, Nutty

Balanced cocoa and fruity tanginess with a dark creamy body

Honeyed with balance of caramel, nut and fruit

Graham Cracker, Sugar, Baker's Chocolate

Malty, Full bodied, Nutty

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Nutty with lots of fidelity and sweet aftertaste

Berry, chocolate, nuts, and light lemon

Infused coconut and hazelnut flavors

Blackberry, pineapple, lavender

Almond, Milk Chocolate, Red Apple

Nutty, chocolate, mango

Cocoa and walnut

Citrus, caramel, and mixed nuts

Almond, Toffee, Cocoa

Rich Cocoa and mild bitterness

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Strawberry, Almond butter, Hint of nutmeg