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Caramel, Milk Chocolate, Pear

Milk Chocolate, Red Apple, Brown Sugar, Orange

Milk chocolate & brown sugar with a tangy melon acidity.

Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel

Brown sugar, Orange, Milk Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Vanilla, Orange, Milk Chocolate

Luscious, Ripe Cherry, Molasses

Sweet and well balanced.

A broad range of flavors based in brown sugar and baking spices

Chocolate, Brown Sugar, Citrus

Balanced body with big flavor

Fruit with notes of cocoa

Fruit with notes of cocoa

Honey, Lime, Orange

Orange, Milk Chocolate, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Delicate fruity notes with a crisp, clean finish.

Chocolate, Caramel, Clove

Chocolate, Caramel, Clove

Bold, Rich, Dark Chocolate

Blackberry, pineapple, lavender

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Pear, Persimmon, Brown Sugar

Tangerine, Honey, Brown Sugar

Chocolate, Roasted almonds, Heavy body

Floral, Citrus, Baker's Chocolate

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Caramel

Toasty, spicy, dark chocolate

A broad range of flavors based in brown sugar and baking spices

Rich Cocoa and mild bitterness

Sweet milk chocolate, hazelnut

Brown sugar, Orange, Milk Chocolate

Cocoa and walnut

Rich notes of macadamia and red currant.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Milk chocolate, Caramel, Nutty

Dark chocolate, Roasted walnut, Brown spice

Fruit with notes of cocoa

Caramel, Tropical Fruit, with Bright Acidity

Clean flavors of almond and citrus