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Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Chocolate, Brown Sugar, Citrus

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Complex, approachable, sweet

Smoke, Caramel, Burnt Sugar

Chocolate, Sweet, Nutty

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, fruit, and nut

Turbinado Sugar, Cocoa, Orange Zest

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Infused chocolate and almond flavors

Honeyed with balance of caramel, nut and fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Stonefruit, Chocolate

Floral aroma, brown sugar, caramel, medium body

Vibrant and fruit with flowery characteristics.

Graham Cracker, Sugar, Baker's Chocolate

Infused coconut and hazelnut flavors

Bakers Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, stone fruit, and chocolate

Bold, Rich, Dark Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Floral aroma, brown sugar, caramel, medium body

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate, orange, cherry

Caramel, citrus, and milk chocolate.

Balanced, intense, and chocolaty with caramel and nuts

Honey, baking spices, nutmeg, and biscuit

Balanced smoky aroma, fresh toast, medium body

Dark chocolate with hints of cherry and honey