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Milk chocolate & brown sugar with a tangy melon acidity.

Sweet and well balanced.

Honey, Apricot, Hazelnut, Red Apple

Chocolate, Caramel, Clove

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate, Sweet, Nutty

Chocolate, Roasted almonds, Heavy body

Blackberry, pineapple, lavender

Caramel, citrus, and milk chocolate.

Balanced smoky aroma, fresh toast, medium body

Chocolate, Caramel, Clove

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Sweet, Nutty

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's Chocolate, Molasses, Citrus

Caramel, applie, and pastry crust

Raisin, brown sugar, dried fruit, black tea

Clean and bright and slightly sweet

Cocoa and walnut

Rich, Caramel, Dark Chocolate

Bakers Chocolate

Floral aroma, brown sugar, caramel, medium body

Brown Sugar, Grapefruit, Baker's Chocolate

Luscious, Ripe Cherry, Molasses

Medium/Dark Roast with mild fruitiness

Caramel, fruit, and nut

Molasses, Chocolate, Graham Cracker

Caramel aroma, toasted nuts, brown sugar, medium body

Graham Cracker, Sugar, Baker's Chocolate

Bold, Rich, Dark Chocolate

Citrus, caramel, and mixed nuts

Honey, Citrus, Malt

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Medium/Dark Roast with mild fruitiness

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honeyed with balance of caramel, nut and fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, baking spices, nutmeg, and biscuit

Vanilla, Orange, Milk Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate with hints of vanilla and cherry

Notes of citrus, sugar cane, and black cherry

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie