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Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Bird Friendly Guatemala
Mild orange and dark chocolate
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
El Salvador Finca El Milagro
Bakers Chocolate
AVIA Cafe Le Nichoir
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Guatemala Guayab
Rich notes of macadamia and red currant.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Cocohaze
Infused coconut and hazelnut flavors
Organic Rio Coco
Caramel, apple, pastry crust
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
El Salvador Finca El Milagro
Bakers Chocolate
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
AVIA Nova Scotia Bird Society
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
12oz Guatemalan Light Roast
Sweet and well balanced.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Colombia Organic
Balanced body with big flavor
Colombia Finca Buena Vista
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Colombia Organic
Balanced body with big flavor
The Daily
Honeyed, toffee, balanced
Organic Santa Lucia
Chocolate, Caramel, Clove
Guatemala Jacaltenango
Chocolate and mandarin orange
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic Rio Coco
Caramel, apple, pastry crust
Prospect Hill
Almond, Toffee, Cocoa