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Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Guatemala Huehuetenango
Caramel, fruit, and nut
Blue Selva Single Origin
Floral, Caramel, Walnut
Colombia Seineken
Clean and bright and slightly sweet
AVIA Nova Scotia Bird Society
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
AVIA Heritage St-Bernard
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Organic Rio Coco
Caramel, apple, pastry crust
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Midnight Single Origin
Bold, Rich, Dark Chocolate
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Hellbender Bird Friendly Coffee GreenPods 12 Count
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Santa Lucia
Chocolate, Caramel, Clove
Nicaragua Bird Friendly Certified
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Midnight Single Origin
Bold, Rich, Dark Chocolate
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon