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Blackberry, pineapple, lavender

Medium to full body, soft, rich potting soil character.

Sweet milk chocolate, hazelnut

Nutty, chocolate, mango

Red Apple, Brown Sugar, Almond

Balanced body with big flavor

Marshmallow, Brownie, Honey

Floral, Citrus, Baker's Chocolate

Flavors of brown sugar, maple and figs.

Orange, Milk Chocolate, Brown Sugar

Vibrant cherries, molasses

Caramel aroma, toasted nuts, brown sugar, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Floral, Caramel, Walnut

Roasted nuts aroma, dark chocolate, smoky finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smooth, Lively, Sweet

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Caramel, chocolate, tart fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate with hints of cherry and honey

Dark and Fruity

Full-bodied, oaky, and toasty flavors

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark chocolate, Roasted walnut, Brown spice

Notes of citrus, sugar cane, and black cherry

Deep milk chocolate with hazelnut and a touch of smoke.

Rich, nutty, complex

Red Apple, Brown Sugar, Almond

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Light, aromatic, caramel notes, smooth flavor

Caramel, Tropical Fruit, with Bright Acidity

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Smooth, Rich, Creamy

Balanced body with big flavor

Bright floral aroma, toasted nuts, berry, earthy

Clean flavors of almond and citrus

Light, aromatic, caramel notes, smooth flavor

Bakers Chocolate

Red Berries, Hazelnut, Chocolate

Roasted Almonds, Black Pepper, Molasses

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Red Fruits, Juicy, Balanced

Orange, Milk Chocolate, Cherry

Orange, Milk Chocolate, Honey

Toasty, spicy, dark chocolate