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Nicaragua Bird Friendly Certified
St. Lawrence
Tangerine, honey, brown sugar
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Honduras Marcala
Orange, Milk Chocolate, Honey
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Honduran Breakfast Blend
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Mimico Joe
Complex, approachable, sweet
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Mimico Joe
Complex, approachable, sweet
AVIA Nature Newfoundland and Labrador
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Ethiopian Bird Friendly Coffee Dark Roast
Bird Friendly Guatemala
Mild orange and dark chocolate
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Commit
Chocolatey with caramel and nuts
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
SongBird Guatemalan
Vibrant cherries, molasses
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Blue Selva Single Origin
Floral, Caramel, Walnut
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Peru Bird Friendly Coffee Medium Roast
