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Fruity with strong floral notes.

Roasted Almonds, Black Pepper, Molasses

Chocolate and pineapple

Infused chocolate and hazelnut flavors

Caramel, stone fruit, and chocolate

Almond, Milk Chocolate, Red Apple

Caramel, chocolate, tart fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown sugar, grapefruit, and baker's chocolate

Chocolate, Brown Sugar, Citrus

Honeyed with balance of caramel, nut and fruit

Balanced smoky aroma, fresh toast, medium body

Milk Chocolate, Red Apple, Brown Sugar, Orange

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Marshmallow, Brownie, Honey

Vanilla, Orange, Milk Chocolate

Sweet and well balanced.

Honey, Lime, Orange

Caramel, citrus, and milk chocolate.

Medium to full body, soft, rich potting soil character.

Tangerine, Honey, Brown Sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Delicate fruity notes with a crisp, clean finish.

Honey, baking spices, nutmeg, and biscuit

Honey, Citrus, Malt

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Roasted Almonds, Caramel, Dark Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Vibrant cherries, molasses

Brown Sugar, Grapefruit, Baker's Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Sweet and well balanced.

Red Apple, Brown Sugar, Almond

Classic Ethiopian flavor, rich, bold notes of caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Bakers Chocolate

Full-bodied, oaky, and toasty flavors

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Infused cinnamon and vanilla flavors

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Milk chocolate & brown sugar with a tangy melon acidity.

Rich, Caramel, Dark Chocolate

Bitter Walnut