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AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
12oz Guatemalan Light Roast
Sweet and well balanced.
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Peru Norte
Honeyed with balance of caramel, nut and fruit
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Nicaragua Rio Coco
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Hexa-Gone
Milk chocolate, banana, guava, wine
AVIA Nature Newfoundland and Labrador
Organic Santa Lucia
Chocolate, Caramel, Clove
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
SongBird French Roast
Rich, smoky, intense
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Honduras Marcala
Orange, Milk Chocolate, Honey
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Prospect Hill
Almond, Toffee, Cocoa
King Rail Peru
Dark Chocolate, Almond, Caramel
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Peru Organic
Smooth and mellow with balanced body
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Rainforest Reserve
Flavors of brown sugar, maple and figs.