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Balanced body with big flavor

Baker's Chocolate, Grilled Citrus, Caramel

Infused chocolate and almond flavors

Tangerine, Honey, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, apple, pastry crust

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate and mandarin orange

Caramel, chocolate, tart fruit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, Tropical Fruit, with Bright Acidity

Toasty, spicy, dark chocolate

Berry, chocolate, nuts, and light lemon

Rich, Caramel, Dark Chocolate

Rich Cocoa and mild bitterness

Chocolate, Sweet, Nutty

Honeyed with balance of caramel, nut and fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Dark Chocolate, Almond, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Nutty, chocolate, mango

Dark chocolate, Roasted walnut, Brown spice

Smooth, Rich, Creamy

Chocolatey with caramel and nuts

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bright floral aroma, toasted nuts, berry, earthy

Honey, Lime, Orange

Blackberry, pineapple, lavender

Medium to full body, soft, rich potting soil character.

Honey, baking spices, nutmeg, and biscuit

Bakers Chocolate

Honey, Apricot, Hazelnut, Red Apple

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Baker's Chocolate, Molasses, Citrus

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Blackberry, pineapple, lavender

Roasted Almonds, Caramel, Dark Chocolate

Infused caramel flavor

Fruit with notes of cocoa

Milk chocolate & brown sugar with a tangy melon acidity.