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Roasted nuts aroma, dark chocolate, smoky finish

Raisin, brown sugar, dried fruit, black tea

Chocolate, Caramel, Clove

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Apricot, Hazelnut, Red Apple

Graham Cracker, Sugar, Baker's Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Chocolate and mandarin orange

Smooth, Lively, Sweet

Molasses, Chocolate, Graham Cracker

Rich nutty and caramel flavors, brightened by a hint of citrus.

Almond, Milk Chocolate, Red Apple

Light, aromatic, caramel notes, smooth flavor

Apricot, Toasted Almond, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Pear, Persimmon, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Tangerine, Honey, Brown Sugar

Baker's chocolate, molasses, and citrus

Milk chocolate, Caramel, Nutty

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate and mandarin orange

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown Sugar, Chocolate, Dried Fruit

Infused cinnamon and vanilla flavors

Floral, Caramel, Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Toasted Almonds, Brown Sugar, Lime

Caramel, fruit, and nut

Brown sugar, Orange, Milk Chocolate

Chocolate and mandarin orange

Milk chocolate with hints of vanilla and cherry

Dark and Fruity

Caramel, fruit, and nut

Strawberry, Almond butter, Hint of nutmeg

Toasty, spicy, dark chocolate

Orange, Milk Chocolate, Brown Sugar

Marshmallow, Brownie, Honey

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Floral, Citrus, Baker's Chocolate

Sweet milk chocolate, hazelnut

Full-bodied, oaky, and toasty flavors

Brown sugar, grapefruit, and baker's chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

A broad range of flavors based in brown sugar and baking spices