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Toasty, spicy, dark chocolate

Rich, Caramel, Dark Chocolate

Infused caramel flavor

Vibrant cherries, molasses

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Medium to full body, soft, rich potting soil character.

Sweet milk chocolate, hazelnut

Vibrant and fruit with flowery characteristics.

Balanced smoky aroma, fresh toast, medium body

Rich nutty and caramel flavors, brightened by a hint of citrus.

Luscious, Ripe Cherry, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Balanced smoky aroma, fresh toast, medium body

Honey, Apricot, Hazelnut, Red Apple

Milk chocolate with hints of vanilla and cherry

Luscious, Ripe Cherry, Molasses

Bright floral aroma, toasted nuts, berry, earthy

Fruity with strong floral notes.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate with hints of caramel and lemon

Almond, Milk Chocolate, Red Apple

Bold, bittersweet dark chocolate, smoky finish

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Flavors of brown sugar, maple and figs.

Full-bodied, oaky, and toasty flavors

Red Berries, Hazelnut, Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Vanilla, Orange, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Light fruitiness with strong floral notes.

Flavors of brown sugar, maple and figs.

Deep milk chocolate with hazelnut and a touch of smoke.

Flavors of brown sugar, maple and figs.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, apple, pastry crust

Floral, Citrus, Baker's Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, Tropical Fruit, with Bright Acidity

Caramel, citrus, and milk chocolate.

Clean and bright and slightly sweet

Smoke, Caramel, Burnt Sugar

Baker's Chocolate, Grilled Citrus, Caramel