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Full-bodied, oaky, and toasty flavors

Bold, Rich, Dark Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honey, Citrus, Malt

Medium to full body, soft, rich potting soil character.

Chocolate and mandarin orange

Delicate fruity notes with a crisp, clean finish.

Rich, Caramel, Dark Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Orange, Milk Chocolate, Brown Sugar

Sweet and well balanced.

Orange, Milk Chocolate, Brown Sugar

Almond, Toffee, Cocoa

Almond, Toffee, Caramel

Delicate fruity notes with a crisp, clean finish.

Mild orange and dark chocolate

Mild orange and dark chocolate

Marshmallow, Brownie, Honey

Bright floral aroma, toasted nuts, berry, earthy

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Caramel

Smooth, Rich, Creamy

Chocolate, Caramel, Clove

Smoke, Caramel, Burnt Sugar

Berry, chocolate, nuts, and light lemon

Dark chocolate, Vanilla, Sweet red apple-like acidity

Almond, brown sugar, orange

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bakers Chocolate

Strawberry, Almond butter, Hint of nutmeg

Chocolate, Sweet, Nutty

Red Berries, Hazelnut, Chocolate

Caramel, Milk Chocolate, Pear

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Balanced cocoa and fruity tanginess with a dark creamy body

Rich, nutty, complex

A broad range of flavors based in brown sugar and baking spices

Light, aromatic, caramel notes, smooth flavor

Chocolate, Brown Sugar, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.